Harvest Hour

Each hour, a new culinary pairing awaits—think smoked peach skewers with local honey glaze, or spiced root beer floats. Chefs explain the stories behind ingredients and techniques.

Walk between stalls at your own pace, collecting stamps on your tasting card. Sample small bites, discover new flavors, and sip thoughtfully curated drinks including non-alcoholic options.

It’s less about indulgence, more about discovery. People who love food culture—home cooks, skeptics, and superfans alike—find it a highlight. Kids get mini tastings too.